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APPLE PECAN CAKE WITH CARAMEL GLAZE

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This apple pecan cake with caramel glaze will get you in the mood for fall. The glaze on this cake oozes with caramel goodness. The scrumptious apple flavor, with delicious pecans mixed throughout, will definitely satisfy your taste buds!

There are lots of apple pieces and pecans throughout this cake. The moist texture and the flavor will have you baking this cake over and over for many years to come.

Fall is definitely one of my favorite seasons, not only for the fresh crisp air and the beautiful changing leaves, but for the delicious baked goodies that are baked with love for my family and friends. The smells that surround my kitchen, practically on a daily basis during this time of year, is one that I truly enjoy and one that definitely gets me in the mood for fall.

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INGREDIENTS:
1½ cups of cooking oil
2 cups sugar
4 Eggs
3 cups of flour
1 tsp baking soda
½ tsp cinnamon
1 tsp salt
2 tsps vanilla
3½ cups Granny Smith apples (approximately 3-4 apples), peeled and chopped
1 cup of chopped pecans
Caramel Glaze
¾ cups butter (1½ sticks)
1 cup light brown sugar
¼ cup milk
1 tsp vanilla

INSTRUCTIONS:

CLICK NEXT TO GET FULL RECIPE…

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